burro campo dei fiori foo’d
Burro Campo dei Fiori - FOO’D is an unsalted butter made using churned full cream milk selected by Davide Oldani. This production method enhances the cream’s organoleptic properties giving the butter a rich yet balanced flavour, which makes it perfect for use in the kitchen.
When using the classic unsalted version of Burro Campo dei Fiori – FOO’D, we recommend using it raw or melting it off the heat, to prepare rice, meat sauces, fish and vegetable dishes.
When using the classic unsalted version of Burro Campo dei Fiori – FOO’D, we recommend using it raw or melting it off the heat, to prepare rice, meat sauces, fish and vegetable dishes.
SHELF LIFE: 90 days
STORAGE: in the refrigerator, max +4°C
PACKAGING: 250 g block
TYPICAL NUTRITIONAL VALUES
BURRO CAMPO DEI FIORI – FOO’D
BURRO CAMPO DEI FIORI – FOO’D
per 100g
Energy
3068 kJ
746 kcal
746 kcal
Fat
82.5 g
- Of which saturates
57.3 g
Carbohydrate
0.4 g
- Of which sugars
0.4 g
Protein
0.5 g
Salt
0.0 g